Breakfast: Potato hash - diced potatoes with onions served with ketchup
Lunch: Stew from last night with diced potatoes added to the broth. If I am organized enough I like to prepare soup a day or two before Sunday to have a quick meal ready for Sunday. Fresh fry bread as a side.
Dinner: Cheesy Rice with chicken and broccoli. I used one chicken breast diced and fried.
Snack: Snickerdoodle cookies